![]() Chop the romaine, cabbage, and almonds and slice the scallions. Prep the salad ingredients while the chicken marinates.Marinate at room temperature for 20 minutes. Slice the chicken into bite-size pieces, then combine in a bowl with the soy sauce, rice vinegar, minced garlic, and sesame oil. Here is a step-by-step guide to making our Asian chicken salad: Start by prepping the chicken and chopping all the veggies while the chicken marinates, then simply cook the chicken and assemble the salad. It’s easy to make this Asian chicken salad recipe in just about 30 minutes. How To Make A Healthy Asian Chicken Salad It’s the perfect lighter dish for summer and makes a great lunch, whether you’re meal prepping for the work week or lunching on a sunny Saturday in your backyard. So if you like Panera’s Asian sesame salad, you’ll love our easy and flavorful Asian chicken salad. It’s loosely based on Panera’s Asian sesame salad, but it’s more colorful and complex – which is why we love making it at home instead of ordering out! Our Panera-inspired Asian chicken salad recipe is made with healthy ingredients like cabbage, almonds, carrots, scallions, toasted sesame seeds, and wonton strips for crunchy textures and flavors that complement the juicy chicken and sesame dressing. We only promote products we actually use and truly love! As Amazon Associates and through other affiliate programs, we earn from qualifying purchases if you click on a link – at no extra cost to you. If you like the sesame chicken salad from Panera, you’ll love our Asian chicken salad! Made with fresh, healthy ingredients and a homemade sesame salad dressing, this recipe is the perfect summer lunch. ![]()
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